Sweet & Savory Scones for 2

A Sweet and Savory Scones Class is a hands-on baking session where participants learn to make a variety of scones, both sweet and savory. The class typically covers essential techniques…

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Bread Rolls (Hawaiian & Savory Herb)

A class on yeasted bread rolls that covers the basics of dough-making, including yeast activation, mixing, kneading, rising, shaping, proofing, and baking. Participants learn techniques for soft, fluffy rolls and…

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