Puff Pastry Roses with Apples

Learn the art of creating stunning puff pastry apple roses that are as beautiful as they are delicious! In this hands-on class, you’ll: Roll and shape delicate puff pastry into…

Read More

Petit Fours

Indulge in a sweet and hands-on baking experience! In this class, you’ll learn how to make delicate petit fours filled with luscious lemon curd, fresh berries, and classic buttercream. You’ll…

Read More

Jalapeno Cheddar Sourdough

Elevate your bread baking with this hands-on artisan workshop, where traditional sourdough meets bold, savory flavors. You’ll craft a tangy, naturally leavened sourdough loaf infused with sharp cheddar and fresh…

Read More

Lemon Drizzle Cake

Bring sunshine to your baking with our Lemon Drizzle Cake class! In this hands-on workshop, you’ll learn how to make a tender, moist cake bursting with fresh lemon flavor, then…

Read More

Chocolate Stout Cake (Adults 21+)

Indulge your senses in this adults-only baking experience where craft beer meets rich chocolate decadence. In this hands-on class, you’ll learn how to make a luxurious chocolate stout cake, featuring…

Read More

Apple Pie: Creative Crust Designs

Learn how to bake a show-stopping apple pie that tastes as amazing as it looks! In this hands-on class, we’ll focus on the artistry of pie crust design — teaching…

Read More

Tiramisu

Join us for a delicious journey through Italian pastry traditions as we create the beloved Tiramisu — a timeless dessert that combines coffee-soaked ladyfingers, airy mascarpone cream, and a dusting…

Read More

Matcha Roll Cake

Experience the art of Japanese-inspired baking with this elegant Matcha Roll Cake class. In this hands-on workshop, you’ll learn how to create a tender, airy sponge cake infused with premium…

Read More

Piping 101

This is a two day series! Day 1 Tuesday Jan. 13 4p-7p Day 2 Wednesday Jan. 14 4p-7p Ready to level up your cake decorating skills? In this hands-on beginner class, you’ll…

Read More