Posts Tagged ‘baking’
Dark and Stormy Toffee Pudding (Adults 21+)
Join us for an indulgent, adults-only baking experience that brings together the best of British dessert tradition and Caribbean cocktail flair. In this hands-on class, you’ll learn how to make…
Read MoreTiramisu
Join us for a delicious journey through Italian pastry traditions as we create the beloved Tiramisu — a timeless dessert that combines coffee-soaked ladyfingers, airy mascarpone cream, and a dusting…
Read MoreMatcha Roll Cake
Experience the art of Japanese-inspired baking with this elegant Matcha Roll Cake class. In this hands-on workshop, you’ll learn how to create a tender, airy sponge cake infused with premium…
Read MorePop Tarts: Frosted Brown Sugar and Mixed Berry
Revisit a childhood favorite — homemade style! In this interactive class, you’ll learn how to make buttery, flaky pastry dough and transform it into deliciously nostalgic Pop-Tarts. We’ll craft two…
Read MoreConchas
Bring the warmth of a Mexican bakery into your own kitchen! In this hands-on class, you’ll learn how to make conchas, the iconic pan dulce with a tender, buttery interior…
Read MoreRosca de Reyes
Discover the joy and tradition behind Rosca de Reyes, the celebrated sweet bread enjoyed on January 6th for Día de Reyes (Three Kings Day). In this hands-on class, you’ll learn…
Read MorePistachio Cream Puffs
Join us for a delightful pastry-making experience where we’ll explore the world of classic French pâte à choux. In this hands-on class, you’ll learn how to create light and airy…
Read MoreLaminated Doughs: Croissants and Puff Pastry
Join us for an in-depth, two-day baking workshop dedicated to laminated doughs, where you’ll learn to create two of the most iconic pastries: croissants and puff pastry. This class is…
Read MoreOpera Cake
In this hands-on class, you’ll learn how to create the iconic Opera Cake: a luxurious French dessert made with delicate almond sponge (joconde), rich coffee buttercream, silky chocolate ganache, and…
Read MoreCinnamon Rolls
In this fun and interactive baking class, you’ll discover the secrets to making soft, fluffy cinnamon rolls with a rich cinnamon-sugar filling and a delicious glaze on top. You’ll learn…
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