Posts Tagged ‘baking’
Strawberry Rhubarb Pie
A hands-on baking class focused on creating the perfect strawberry rhubarb pie. Learn how to balance sweet and tart flavors, make a flaky, buttery crust from scratch, and prepare a…
Read MorePeach Bellini Bundt Cake
A hands-on baking class where you’ll learn to create a light, elegant peach bellini cake inspired by the classic cocktail. Participants will practice making fluffy sponge layers, a fresh peach…
Read MoreCake Sampler: baking and taste testing
A comprehensive baking class where students learn to create a variety of cakes while exploring different types of icings, understanding how to pair flavors, textures, and finishes for beautifully balanced…
Read MoreSourdough Baguettes & Rolls
A hands-on class where participants learn to make sourdough baguettes and rolls from scratch, mastering fermentation, shaping, and baking techniques for crisp crusts and flavorful interiors. INSTRUCTOR: ALEXIS
Read MorePan Dulce Workshop Series II: The Bake Lab X Chef Alex Peña
Pan de Muerto Masterclass (Saturday, September 12th) Pan de Muerto, or “bread of the dead,” is a brioche-style sweet bread infused with citrus, made each year as a deeply symbolic…
Read MorePan Dulce Workshop Series II: The Bake Lab X Chef Alex Peña – Rosca de Reyes Masterclass
Whether you’re a beginner or a professional baker, our Rosca de Reyes Masterclass will elevate your pan dulce skills! Rooted in Spanish tradition, rosca de reyes is one of Mexico’s…
Read MorePan Dulce Workshop Series II: The Bake Lab X Chef Alex Peña – Pan de Muerto Masterclass
Whether you’re a beginner or a professional baker, our Pan de Muerto Masterclass will elevate your pan dulce skills! Pan de Muerto, or “bread of the dead,” is a brioche-style…
Read MoreBanana Pudding (from scratch baking)
In this class students will be putting their own spin on this classic dessert. Everyone will make a from scratch version of the golden delicious Nilla wafer cookies, while also…
Read MoreSpring Theme Concha Bouquet
Celebrate spring with a vibrant Spring-Themed Concha Bouquet class! 🌸🌈 Learn how to bake soft, sweet conchas in colorful pastel shades and making them look like a bouquet of sunflowers…
Read MoreRye Sourdough (Bilingual)
Join us for a rustic and flavorful experience in our Rye Sourdough Baking Class 🍞✨ In this hands-on class, you’ll learn how to craft a beautifully balanced rye sourdough loaf…
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