
From-Scratch: Tiramisu
TIME
April 18 @ 6:00 PM - 9:00 PM

Learn to create authentic tiramisu from scratch in this immersive baking class! Not only will you master the art of layering espresso-soaked ladyfingers with a rich and creamy mascarpone filling, but you’ll also bake your own delicate ladyfingers from scratch. This class covers essential techniques, from achieving the perfect airy texture in your sponge cookies to balancing flavors for a truly decadent dessert. Whether you’re a beginner or an experienced baker, you’ll leave with the skills to craft this classic Italian treat at home with confidence.
Important Info
Registration Policy
Only Registered Students are allowed in the classroom.
6 Student Minimum for Class to be held.
Classes begin promptly at the scheduled times, please be courteous to other students and arrive on time.
If this class is fully booked and you would like to be added to our wait list, please call the store - San Antonio: (210) 475-3032 or Austin: (512) 371-3401.
Cancellation Policy
No refunds; no exceptions. Transfers are only allowed when we are given 48 hours notice of your absence.
If you are unable to attend the class you registered for, send someone to take your place.
The picture is for inspiration only. Actual results depend upon individual skill and personal preference.