Workshop Wednesday: Pastry Cream

A free, drop-in workshop where guests can come and go while an instructor demonstrates how to make pastry cream, sharing tips and answering questions along the way.

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Piping 101

This is a two day series! Day 1 Tuesday Jan. 13 4p-7p Day 2 Wednesday Jan. 14 4p-7p Ready to level up your cake decorating skills? In this hands-on beginner class, you’ll…

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Piped Flower Cake Series

Take your cake decorating skills to the next level in this two-day intermediate workshop focused on crafting elegant piped flower cakes from start to finish. Over the course of two…

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