Posts Tagged ‘tarts’
Quinoa Bakes: Cherry Mascarpone Tartlets (Bilingual)
This hands-on class blends wholesome ingredients with elegant presentation as you learn to create beautiful cherry mascarpone tartlets featuring a lightly nutty quinoa-based crust. Guided step-by-step in a bilingual format,…
Read MoreFresh Fruit Tarts
Fresh Fruit Tart Baking Class invites students into the art of classic pastry as they craft a beautiful, bakery-style fruit tart entirely from scratch. Participants will learn to mix and…
Read MoreStrawberry Tarts
Learn how to make beautiful, bakery-style strawberry tarts in this hands-on baking class! You’ll create each component from scratch, including: A buttery, tender tart shell Smooth and silky pastry cream…
Read MorePop Tarts: Frosted Brown Sugar and Mixed Berry
Revisit a childhood favorite — homemade style! In this interactive class, you’ll learn how to make buttery, flaky pastry dough and transform it into deliciously nostalgic Pop-Tarts. We’ll craft two…
Read MoreCranberry Pecan Tartlets
Celebrate the flavors of the season in this hands-on baking class where you’ll create beautiful, bakery-style Cranberry Pecan Tartlets. These mini tarts combine the rich, nutty goodness of pecan pie…
Read MorePumpkin Tarts: Savory and Sweet
Embrace the flavors of fall with our Savory and Sweet Pumpkin Tarts class! Whether you’re craving a savory appetizer or a deliciously sweet dessert, this hands-on workshop will show you…
Read MoreMini Quiche tarts (from scratch)
In this class students will learn to make a delicious flaky tart crust from scratch as well as learn how to make two different fillings that will be baked in…
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