Posts Tagged ‘class’
Piped Flower Cake Series
Take your cake decorating skills to the next level in this two-day intermediate workshop focused on crafting elegant piped flower cakes from start to finish. Over the course of two…
Read MoreKids Class: Turkey Cupcake Cake
In this class, kids will assemble and decorate cupcakes to look like one big turkey. Sign up today that your kiddos can go home with their very own cupcake cake…
Read MoreKids Class: Hand Pie Baking
In this fun kids-only class, young bakers will learn how to make their own mini pies from scratch. From rolling out dough to adding sweet fillings, they’ll practice basic baking…
Read MoreKids Class: Fall Theme Cookie Decorating
Kids will have fun decorating festive fall-themed cookies shaped like leaves, pumpkins, and acorns. Using colorful icings and sprinkles, they’ll learn simple decorating techniques while creating tasty seasonal treats to…
Read MoreTeen Cake Artist Camp
This is a camp held over three days! Day 1 Nov. 24 11a-2p Day 2 Nov. 25 11a-2p Day 3 Nov. 26 11a-2p Calling all young bakers! In this fun…
Read MoreCranberry Pecan Tartlets
Celebrate the flavors of the season in this hands-on baking class where you’ll create beautiful, bakery-style Cranberry Pecan Tartlets. These mini tarts combine the rich, nutty goodness of pecan pie…
Read MoreSweet Potato Pie
Warm, comforting, and rich with flavor, Sweet Potato Pie is a timeless dessert that brings people together — and now you can learn to make it from scratch in this…
Read MoreSoft Rolls
Join us for a hands-on baking class where you’ll learn to make classic soft dinner rolls that are light, fluffy, and full of homemade goodness. Whether you’re prepping for a…
Read MoreLaminated Doughs: Apple Strip Danish and Croissants
A two-day deep dive into buttery layers and artisan technique. Day 1 Friday Nov. 7 4p-7p Day 2 Saturday Nov. 8 1p-4p Master the art of laminated dough in this…
Read MoreZucchini Bread
Join us for a cozy, hands-on class where you’ll learn to bake the perfect Zucchini Bread — a moist, lightly spiced loaf that turns a humble vegetable into a delicious…
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