Heart Shaped Macarons

Celebrate love, friendship, or simply the joy of baking with this hands-on Heart-Shaped Macarons class! You’ll learn: How to make perfectly smooth, delicate macaron shells Techniques for piping fun heart…

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Brioche

Discover the joy of baking rich, buttery brioche from scratch in this hands-on class! You’ll learn: How to knead and proof a soft, enriched dough Techniques for shaping classic loaves…

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Piping 101

This is a two day series! Day 1 Wednesday Feb. 4th  10a-1p Day 2 Thursday Feb. 5th  10a-1p Ready to level up your cake decorating skills? In this hands-on beginner class, you’ll…

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Petit Fours

Indulge in a sweet and hands-on baking experience! In this class, you’ll learn how to make delicate petit fours filled with luscious lemon curd, fresh berries, and classic buttercream. You’ll…

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Jalapeno Cheddar Sourdough

Elevate your bread baking with this hands-on artisan workshop, where traditional sourdough meets bold, savory flavors. You’ll craft a tangy, naturally leavened sourdough loaf infused with sharp cheddar and fresh…

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Lemon Drizzle Cake

Bring sunshine to your baking with our Lemon Drizzle Cake class! In this hands-on workshop, you’ll learn how to make a tender, moist cake bursting with fresh lemon flavor, then…

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Chocolate Stout Cake (Adults 21+)

Indulge your senses in this adults-only baking experience where craft beer meets rich chocolate decadence. In this hands-on class, you’ll learn how to make a luxurious chocolate stout cake, featuring…

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Apple Pie: Creative Crust Designs

Learn how to bake a show-stopping apple pie that tastes as amazing as it looks! In this hands-on class, we’ll focus on the artistry of pie crust design — teaching…

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