Posts Tagged ‘basics’
Buttercream 101
Join Kelly in this buttercream cake class that covers making smooth, creamy buttercream, proper cake layering, and frosting techniques. You’ll learn piping, smoothing, and simple decorations for a polished finish.…
Read MoreFondant 101
A basic fondant class covers handling, coloring, and rolling fondant to cover cakes smoothly. It also teaches simple decorations like shapes, textures, and figurines, along with troubleshooting tips for a…
Read MoreKids Class- Easter Cupcakes
Join Ms. Christy, in this drop off only kids’ class, where she teaches them to ice and decorate cupcakes. Instructor: Christy
Read MoreSpring Floral Pallet Knife Cake
A palette knife cake class teaches participants how to use palette knives to create textured, artistic buttercream designs on cakes. The class typically covers techniques such as blending colors, creating…
Read MoreButtercream 101
Join Kelly in this buttercream 101 class that focuses on how to ice a cake to get smooth & straight sides, along with different border styles. You’ll get to walk…
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