Cinnamon Rolls

In a large mixing bowl combine 2 cups of flour and yeast. Heat butter, cream and brown sugar to about 120°F. Add butter mixture and eggs to flour mixture. Mix,…

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Traditional Coffee Cake

Cake Mix until fluffy butter, both sugars, baking powder, baking soda and vanilla. Add eggs and mix. Alternate adding milk and flour in thirds. Assembly, Baking, & Storage Preheat oven…

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Swiss Roll Cake

The lightness of a sponge cake comes from the whipped eggs. For best results, don’t skimp on the steps of fully whipping the yolks and the whites. Use a silicone…

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Rolled Ice Cream Cake

Heat oven to 325F. Prepare cake mix according to package directions. Line bottom of greased 10×15-inch baking pan with parchment paper. Lightly grease or spray parchment paper and sides of…

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Blueberry Coffee Cake

Make Topping Cut butter into small pieces. Place all ingredients into large bowl. Combine using your fingers or a pastry blender until the mixture resembles coarse sand with a few…

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Pumpkin Spice Cake

Preheat oven to 325° F. Prepare 2 – 9” round (2” deep) cake pans with non-stick spray, line them with parchment paper circles and set aside. Combine dry ingredients –…

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Mom’s Apple Cake

Mix oil, eggs, sugar, vanilla and then blend with flour and spices. Stir in apples and nuts. The batter is very thick. Spray standard (12 cup) bundt pan with nonstick…

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