Calendar of Classes
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2 classes,
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 Indulge your senses in this adults-only baking experience where craft beer meets rich chocolate decadence. In this hands-on class, you’ll learn how to make a luxurious chocolate stout cake, featuring the deep, roasted flavors of dark stout beer that enhance the chocolate’s richness and create an irresistibly moist texture. Your instructor will guide you through…
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$69.00 |
1 class,
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 In this fun and creative class, students will decorate cookies inspired by friendship bracelets! Using colorful royal icing, candy, and edible beads, each participant will design cookies that look just like the classic beaded bracelets we love to share with friends. Kids can spell out names or sweet messages, mix and match colors, and add…
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$25.00 |
2 classes,
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 Bring sunshine to your baking with our Lemon Drizzle Cake class! In this hands-on workshop, you’ll learn how to make a tender, moist cake bursting with fresh lemon flavor, then create the signature drizzle glaze that gives this classic treat its glossy finish and irresistible tang. Your instructor will guide you through techniques for balancing…
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$69.00
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 Embark on a delicious adventure in this Dungeons & Dragons- inspired cookie decorating class! Students will decorate cookies shaped like dragons, D20 dice, potions, and more- all inspired by the fantasy world of D&D. Using colorful royal icing, each participant will bring their favorite elements of the game to life in sweet, creative form. Whether…
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$55.00 |
0 classes,
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3 classes,
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 Students bake cozy, seasonal scones and learn to make complementary winter-inspired jams. The class covers mixing, shaping, and flavoring scones with seasonal ingredients like cranberries, spices, and citrus, while also teaching simple jam-making techniques. Everyone leaves with a delicious tasting experience and recipes to recreate at home. INSTRUCTOR: ANGELA
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$69.00
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 Elevate your bread baking with this hands-on artisan workshop, where traditional sourdough meets bold, savory flavors. You’ll craft a tangy, naturally leavened sourdough loaf infused with sharp cheddar and fresh jalapeños, balancing the subtle heat of the peppers with the richness of the cheese. In this class, you’ll explore the art and science of sourdough:…
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$69.00
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In this adorable cookie decorating class, students will create sweet treats inspired by Hello Kitty and her friends, paired with charming strawberry-themed designs! Using soft pastel icing and fun decorating techniques, participants will bring each cute character to life-complete with signature bows, expressive faces, and bright details. From loveable friends to juicy strawberries, every cookie…
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$50.00 |
1 class,
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 Students learn to bake and decorate a festive Valentine’s-themed roll cake, mastering sponge cake baking, rolling techniques, and creative fillings and frosting. The class focuses on fun, romantic designs, leaving everyone with a beautiful, shareable dessert. INSTRUCTOR: ANGELA
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$69.00 |
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0 classes,
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0 classes,
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1 class,
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 Students learn to bake and decorate the elegant Coquette cake, focusing on delicate sponge layers, light fillings, and sophisticated frosting techniques. The class emphasizes refined presentation and finishing touches, leaving everyone with a beautifully styled, show-stopping dessert. INSTRUCTOR: DAQUAN
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$69.00 |
1 class,
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 Students learn to make light, airy cream puffs filled with fresh strawberry cream and classic churros with a crispy, cinnamon-sugar coating. The class covers pastry techniques, filling, and finishing, leaving everyone with two delicious, hands-on treats to enjoy. INSTRUCTOR: ALEXIS
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$69.00 |
0 classes,
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2 classes,
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 Students learn to bake rich, fudgy brownies and sweet, buttery blondies from scratch. The class covers mixing techniques, flavor variations, and baking tips for perfect texture, leaving everyone with delicious, freshly baked treats to take home. INSTRUCTOR: ALEXIS
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$69.00 |
0 classes,
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1 class,
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0 classes,
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0 classes,
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1 class,
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 Students decorate a set of adorable Hello Kitty–themed Valentine’s cookies using royal icing. The class teaches piping, flooding, and detail work with sweet pastel colors and heart-filled designs. Participants leave with charming, gift-ready cookies perfect for the holiday. INSTRUCTOR: DAQUAN
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$60.00 |
1 class,
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 Students enjoy a hands-on evening making fresh pasta from scratch while celebrating friendship and good food. The class covers dough making, rolling, and shaping, plus a simple homemade sauce. It’s a relaxed, festive night filled with cooking, laughter, and delicious Galentine’s vibes. INSTRUCTOR: ALEXIS
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$95.00 |
1 class,
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 Students learn to create a homemade version of the beloved Gansito treat, baking soft sponge cake, layering it with strawberry jam and creamy filling, and coating it in chocolate. The class focuses on simple techniques and nostalgic flavors, leaving everyone with a delicious, bakery-quality Gansito to take home. INSTRUCTOR: CARLOS
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$69.00 |
0 classes,
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1 class,
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1 class,
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Each month features a new rollout cookie recipe, and one of the six designs will be the “cookie of the month” for students to sample. This class is BYOB, and you’re welcome to bring small snacks. It’s the perfect date night or girls’ night activity—fun, relaxed, and full of sweet memories and laughs. INSTRUCTOR: CHRISTY
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$50.00 |
3 classes,
 Perfect for both beginners and professional bakers, this comprehensive masterclass elevates your pan dulce skills across two essential dough families: bizcocho and pan fino. Through hands-on instruction, you’ll learn to craft iconic pastries such as conchas, chilindrinas, volcanes, nubes, cuernos, elotes, cuernitos, troncos, alamares, chamucos, and seasonal empanadas. Chef Alex breaks down the science and…
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$700.00 – $800.00
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Whether you're a beginner or a professional baker, our Concha & Bizcocho Masterclass will elevate your pan dulce skills. In this hands-on experience, you’ll learn to master the rich, enriched bizcocho dough behind iconic favorites like conchas, chilindrinas, volcanes, nubes, and cuernos. Chef Alex breaks down the science behind perfect pan dulce at the…
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$400.00
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 Students learn to make soft, fluffy conchas shaped into adorable hearts, mastering dough preparation and the signature crunchy topping. The class highlights fun shaping techniques and festive designs, and everyone leaves with warm, fresh heart conchas to enjoy. INSTRUCTOR: ANGELA
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$69.00 |
2 classes,
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Step into the world of pan fino with a class designed for both beginners and professional bakers. Learn to create traditional favorites such as elotes, cuernitos, troncos, alamares, chamucos, and seasonal empanadas de calabaza & manzana. Chef Alex guides you through the unique characteristics of pan fino, a rich, pliable dough rolled thin with…
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$400.00 |
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1 class,
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1 class,
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