
Soft & Fluffy Bread Rolls
TIME
July 13 @ 11:00 AM - 2:00 PM

In this hands-on class, you’ll learn how to make soft, fluffy bread rolls from scratch—no baking experience needed. We’ll walk through every step, from mixing and proofing the dough to shaping and baking perfect rolls. To finish, we’ll whip up a delicious dipping butter that pairs perfectly with your warm, homemade bread. Come hungry and ready to bake!
Instructor: Angela
Important Info
The picture is for inspiration only. Actual results depend upon individual skill and personal preference.