Wedding Dress Cake

In this creative and hands-on class, students will design and decorate a stunning edible dress made entirely of cake and fondant for a small mannequin. Using sculpted cake as the dress base, participants will learn how to drape and pleat fondant to mimic fabric textures. The class will explore the use of silicone molds, cutters, and embossing tools to add elegant details such as lace, ruffles, and bodice embellishments. Students will also create delicate fondant and gum paste flowers to accent the gown, arranging them for a couture-inspired finish. Perfect for fashion lovers, this class combines artistry and cake design into a showpiece worth showcasing.