
Sourdough Bread Baking
TIME
June 7 @ 12:00 PM - 4:00 PM

Join Chef Luis Ramos at The Bake Lab and discover the art of sourdough baking in our hands-on class! Learn to create, maintain, and bake with sourdough starter, mastering the techniques for a perfect crust and airy crumb. Whether you’re a beginner or an experienced baker, you’ll leave with fresh bread, new skills, and the confidence to bake at home.
Important Info
The picture is for inspiration only. Actual results depend upon individual skill and personal preference.