Soft Preztels

A soft pretzel-making class teaches participants how to create delicious, chewy pretzels from scratch. The class covers dough preparation, shaping techniques, boiling, and baking to achieve the perfect golden-brown crust. Students may also explore different toppings like salt, cinnamon sugar, and cheese. Ideal for beginners and baking enthusiasts, this hands-on experience provides step-by-step guidance for mastering homemade soft pretzels.

Instructor: Angela