Roscon de Reyes (spanish kings cake)
TIME
December 28 @ 11:00 AM - 2:00 PM
Celebrate the magic of Three Kings Day with this hands-on baking experience dedicated to Spain’s beloved holiday pastry — the Roscón de Reyes. In this festive class, participants will learn how to craft the traditional sweet brioche-style dough, infuse it with citrus and orange blossom aromas, and decorate it beautifully with candied fruits and sugar pearls. You’ll also discover the story behind the hidden figurine and bean, a cherished part of the celebration. Perfect for both beginners and seasoned bakers, this workshop blends culinary skill with cultural tradition, leaving you with a stunning centerpiece to share — and a touch of royal luck for the New Year.
Instructor: Alexis
Important Info
Registration Policy
Only Registered Students are allowed in the classroom.
6 Student Minimum for Class to be held.
Classes begin promptly at the scheduled times, please be courteous to other students and arrive on time.
If this class is fully booked and you would like to be added to our wait list, please call the store - San Antonio: (210) 475-3032 or Austin: (512) 371-3401.
Cancellation Policy
No refunds; no exceptions. Transfers are only allowed when we are given 48 hours notice of your absence.
If you are unable to attend the class you registered for, send someone to take your place.
The picture is for inspiration only. Actual results depend upon individual skill and personal preference.