
Puff Pastry Apple Strip
TIME
April 17 @ 6:00 PM - 9:00 PM

Learn how to turn simple ingredients into an elegant, bakery-style treat in our Puff Pastry Apple Strips class! In this hands-on workshop, you’ll create flaky, golden puff pastry strips layered with tender, cinnamon-spiced apples and baked to crisp perfection.
We’ll cover essential techniques for working with puff pastry, including proper handling, cutting, and shaping to achieve beautiful layers and lift. You’ll also learn how to prepare perfectly seasoned apple filling that balances sweetness and warmth, plus tips for achieving a glossy, professional finish.
These apple strips are perfect for brunch tables, afternoon tea, holiday gatherings, or anytime you’re craving a comforting homemade dessert.
In this class, you’ll learn:
How to properly handle and prepare puff pastry
Techniques for slicing and seasoning apples for baking
Assembling neat, even pastry strips
Baking tips for golden, flaky layers
Simple finishing touches for a bakery-quality presentation
Perfect for beginners and seasoned bakers alike—come ready to roll, layer, and bake your way to a deliciously crisp apple treat!
Important Info
Registration Policy
Only Registered Students are allowed in the classroom.
6 Student Minimum for Class to be held.
Classes begin promptly at the scheduled times, please be courteous to other students and arrive on time.
If this class is fully booked and you would like to be added to our wait list, please call the store - San Antonio: (210) 475-3032 or Austin: (512) 371-3401.
Cancellation Policy
No refunds; no exceptions. Transfers are only allowed when we are given 48 hours notice of your absence.
If you are unable to attend the class you registered for, send someone to take your place.
The picture is for inspiration only. Actual results depend upon individual skill and personal preference.