
Chocolate Souffle
TIME
February 28, 2026 @ 10:00 AM - 12:00 PM

Join us for a decadent, hands-on baking class in honor of National Chocolate Soufflé Day! Learn the techniques behind creating the perfect soufflé — tall, airy, rich, and full of chocolate flavor.
In this class, you’ll master:
Whipping the ideal meringue
Folding techniques for maximum rise
Baking tips to achieve that signature, dramatic lift
Perfect for beginners and seasoned bakers alike, you’ll leave with a beautiful, bakery-worthy chocolate soufflé and the skills to recreate this impressive dessert anytime.
Celebrate the holiday with something warm, chocolatey, and truly unforgettable! 🍫✨
Important Info
Registration Policy
Only Registered Students are allowed in the classroom.
6 Student Minimum for Class to be held.
Classes begin promptly at the scheduled times, please be courteous to other students and arrive on time.
If this class is fully booked and you would like to be added to our wait list, please call the store - San Antonio: (210) 475-3032 or Austin: (512) 371-3401.
Cancellation Policy
No refunds; no exceptions. Transfers are only allowed when we are given 48 hours notice of your absence.
If you are unable to attend the class you registered for, send someone to take your place.
The picture is for inspiration only. Actual results depend upon individual skill and personal preference.