Braided Challah
TIME
September 26 @ 6:00 PM - 9:00 PM
Discover the beauty and tradition of making challah, the rich, braided bread that’s as meaningful as it is delicious. In this hands-on class, you’ll learn how to mix, knead, shape, and bake your own golden loaves from scratch. Perfect for all skill levels, this workshop blends technique with tradition—whether you’re making challah for Shabbat, holidays, or just because.
What You’ll Learn:
The basics of enriched dough and yeast fermentation
How to knead and proof for the perfect texture
Braiding techniques
Egg wash tips for a glossy, golden crust
Cultural and symbolic significance of challah
Includes:
All ingredients and materials
Recipe handout to take home
Your own freshly baked challah
Come braid, bake, and break bread together in this warm, welcoming class!
Important Info
Registration Policy
Only Registered Students are allowed in the classroom.
6 Student Minimum for Class to be held.
Classes begin promptly at the scheduled times, please be courteous to other students and arrive on time.
If this class is fully booked and you would like to be added to our wait list, please call the store - San Antonio: (210) 475-3032 or Austin: (512) 371-3401.
Cancellation Policy
No refunds; no exceptions. Transfers are only allowed when we are given 48 hours notice of your absence.
If you are unable to attend the class you registered for, send someone to take your place.
The picture is for inspiration only. Actual results depend upon individual skill and personal preference.