Apple Almond Tart

Discover the art of creating a classic Apple Almond Tart — a beautiful dessert that combines thinly sliced apples with a rich almond cream (frangipane) in a buttery, golden crust. In this hands-on class, you’ll learn the techniques to make this French-inspired tart from scratch, perfect for fall gatherings or impressing guests year-round.

In this class, you’ll learn:
🥧 How to make a tender, all-butter tart crust
🌰 How to prepare a smooth and flavorful almond filling (frangipane)
🍎 Tips for slicing and arranging apples for a stunning visual effect
🔥 How to bake and finish your tart for the perfect texture and shine

You’ll leave with your own apple almond tart, a detailed recipe, and the skills to recreate this elegant dessert at home.

All tools and ingredients provided — just bring your love for baking and a little creativity!