Piping 101
TIME
April 28 @ 6:00 PM - 9:00 PM
Discover the art of buttercream piping in this beginner-friendly decorating class! Piping 101 is designed to teach you the essential techniques needed to transform a simple cake into a beautifully decorated masterpiece.
In this hands-on workshop, you’ll learn how to properly prepare and handle buttercream, fill and hold a piping bag, and practice foundational piping techniques using a variety of popular decorating tips. We’ll cover classic designs such as rosettes, shells, borders, stars, swirls, and simple floral elements—and show you how these techniques come together to create stunning finished cakes.
You’ll gain the confidence to pipe with control, consistency, and creativity while learning professional tips for smooth finishes and clean designs.
In this class, you’ll learn:
How to prepare and color buttercream for piping
Proper piping bag setup and handling techniques
How to use basic decorating tips
Foundational piping styles (borders, rosettes, stars, and more)
How to apply piping techniques to decorate a cake
Perfect for beginners and anyone looking to strengthen their decorating foundation—come ready to practice, create, and pipe with confidence!
Important Info
Registration Policy
Only Registered Students are allowed in the classroom.
6 Student Minimum for Class to be held.
Classes begin promptly at the scheduled times, please be courteous to other students and arrive on time.
If this class is fully booked and you would like to be added to our wait list, please call the store - San Antonio: (210) 475-3032 or Austin: (512) 371-3401.
Cancellation Policy
No refunds; no exceptions. Transfers are only allowed when we are given 48 hours notice of your absence.
If you are unable to attend the class you registered for, send someone to take your place.
The picture is for inspiration only. Actual results depend upon individual skill and personal preference.