Yule Log
TIME
December 13 @ 12:00 PM - 3:00 PM
Celebrate the season with a timeless holiday dessert! In this festive, hands-on class, you’ll learn how to bake and assemble a stunning Yule Log cake—a classic French Bûche de Noël—from start to finish.
In this class, you’ll learn how to:
- Make a light, chocolate sponge cake that rolls without cracking
- Whip up a rich, flavorful filling
- Assemble, roll, and shape your log for a seamless presentation
- Decorate with rustic textures, piped details, and festive touches like meringue mushrooms, sugared cranberries, or edible greenery
This class is perfect for holiday bakers ready to try something new and impressive. You’ll leave with your own fully decorated Yule Log and the skills to recreate it at home for your next holiday celebration.
All ingredients and materials are provided. Come ready to roll—and spread a little holiday magic!
Important Info
Registration Policy
Only Registered Students are allowed in the classroom.
6 Student Minimum for Class to be held.
Classes begin promptly at the scheduled times, please be courteous to other students and arrive on time.
If this class is fully booked and you would like to be added to our wait list, please call the store - San Antonio: (210) 475-3032 or Austin: (512) 371-3401.
Cancellation Policy
No refunds; no exceptions. Transfers are only allowed when we are given 48 hours notice of your absence.
If you are unable to attend the class you registered for, send someone to take your place.
The picture is for inspiration only. Actual results depend upon individual skill and personal preference.