Conchas
TIME
September 24 @ 4:00 PM - 7:00 PM
Step into the world of traditional Mexican baking and learn how to make conchas—the beloved sweet bread known for its soft, fluffy interior and crunchy, shell-like topping. In this hands-on class, you’ll explore the flavors, colors, and cultural roots of this iconic pan dulce while creating your own beautifully decorated conchas to enjoy and share.
What You’ll Learn:
How to make enriched yeast dough with the perfect soft texture
Crafting and coloring the signature sugar topping
Shaping, decorating, and baking your conchas
Tips for proofing and baking pan dulce at home
Includes:
All ingredients and tools provided
Recipe packet to take home
Your own conchas to enjoy fresh from the oven
Latin-inspired music and warm vibes throughout!
Whether you grew up enjoying conchas or are discovering them for the first time, this class is perfect for all levels and full of sweet tradition.
Important Info
Registration Policy
Only Registered Students are allowed in the classroom.
6 Student Minimum for Class to be held.
Classes begin promptly at the scheduled times, please be courteous to other students and arrive on time.
If this class is fully booked and you would like to be added to our wait list, please call the store - San Antonio: (210) 475-3032 or Austin: (512) 371-3401.
Cancellation Policy
No refunds; no exceptions. Transfers are only allowed when we are given 48 hours notice of your absence.
If you are unable to attend the class you registered for, send someone to take your place.
The picture is for inspiration only. Actual results depend upon individual skill and personal preference.