
Apple and Raspberry Pop Tarts
TIME
September 12 @ 6:00 PM - 9:00 PM

Join us for a fun, hands-on baking class where you’ll learn how to make homemade Apple & Raspberry Pop Tarts from scratch! Perfectly sweet, slightly tart, and wrapped in a buttery, flaky pastry — these nostalgic treats are elevated with fresh fruit and real ingredients.
In this class, you’ll:
Make a tender, all-butter pastry dough by hand
Cook a luscious apple and raspberry filling using fresh or seasonal fruit
Assemble and bake your own pop tarts
Learn tips for perfect crimping, sealing, and decorating
Finish with a glaze or icing drizzle (optional)
Whether you’re a beginner baker or a seasoned pastry lover, this class is designed to be approachable and deliciously rewarding. You’ll leave with your own batch of pop tarts and the skills to recreate them anytime at home!
All materials and ingredients are provided. Just bring your enthusiasm (and maybe a friend)!
Important Info
The picture is for inspiration only. Actual results depend upon individual skill and personal preference.