Sourdough Bread

Discover the art of sourdough bread baking in this hands-on class led by a highly accomplished chef! You’ll learn everything from creating and maintaining a sourdough starter to mixing, shaping, and scoring your dough for the perfect rise and crust. The chef will share expert tips on fermentation, hydration, and baking techniques to help you achieve flavorful, beautifully textured sourdough loaves. Whether you’re a beginner or looking to refine your skills, this class will give you the knowledge and confidence to bake exceptional sourdough bread at home!

Instructor: Chef Pavla